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@Kevin1010 yes, I know, that's why when I saw he was first I thought it is not cool ! bad neighbour !

Thank you @Husam (and all who help you to write it) ! ! It was exactly what I wanted ! ! I saw some mistakes in French version, but nothing serious !

@TeresaLisboa real, simple, efficient ! Bravo ! But, LX is a little bit more difficult to guess ! It is right that it would be easier for us to know the link between TeresaLisboa and LXAir !

@Captain WH Rollins yes, you're right ! my syster bought a phone which seems to an old one, but it is a new one ! but, mine is a real old phone ! and it does work ! I can receive calls, but I can't dial any number ! Yes, you're totaly right ! the end of Minitel was il 2012 if I remember...

@A.Sampeak tu parles français ? ?

@user bb oh... I share out (i am not sure if it is the right word...) If I were allergic to dairy... I would prefer die ! !

What a shame ! Tsoi is not respectful... I am sorry for you @Kevin1010 ... Be strong !

@Captain WH Rollins I am pleased you know those cheese ! But there are 2 kind of Gruyère ! With hole and it is a french one, whithout hole and it is a swiss one !

Thank you @Kevin1010 ! I joined ! Tell me if we have time, i would like to spend my solid fuel ! Cheers !

In my opinion, it is clearly cheatting ! And it is a pitty that we will never earn any first place price ! On day I finished third (destination Malta), I could be able to make efforts to be second or first, but the first was Mitlain with 1000 fligths... I had no chance...

thank you @A.Sampeak , but before you join @mo elbo So, thank you very much @A.Sampeak et merci énormément à @mo elbo !!! You're so great !

@A.Sampeak which seat do you want ?

@A.Sampeak done ! thank you for joining ! :D !

Hi forum member, Green launch is on pad. it remains 23h57. I just would like to be 2nd or 3rd, so you can be 1st ! Please join :) !

@TeresaLisboa ah ah ! you're right, and Cohen is not English ! I meant French speaker !

@ItsRalphy It is from France (Region of Savoie), Reblochon is soft and strong, and Gruyère is hard and mild. But, the best cheese of the world and of the universe is .... : Epoisses ! a cheese with marc of wine of Bourgogne ! I would kill to eat it ! :D ! ah ah !

I love listenning Leonard Cohen (English and dead), Melody Gardot (English still alive) and above all Damien Saez (French still alive) and Brel, Brassens, Ferré (French still dead :D ! ) !

ok, no problem ! thank you for warning me :D !

Hi @Captain WH Rollins I am not a big collecter, but I tried to collect some old thing, as I am not (yet) very old, I tried to collect some "high tech" stuffs, and I am proud to have a Minitel (do you know ? it was before the Internet in France https://en.wikipedia.org/wiki/Minitel) and an...

if I understand well, you write here what you ate ? So, I just ate some pasta, but with Gruyère and a lot of Reblochon ! Have you ever eaten Reblochon ? I am totaly in love with this cheese ! Cheers !